Fork & Cork: a brilliant collaboration of Chef and Sommelier, presenting locally sourced food and perfectly paired wine in your home or venue. Truly a dinner party with a difference! Personal Chef Nichola Pearce will create a unique menu paired perfectly by Sommelier Joanne Frette. Your Chef and Sommelier will cook and present a private culinary masterclass for you and your friends to enjoy at your location.
This experience is available to guests in Edinburgh and surrounds only (guests can join with a wine only option if living outside Edinburgh).
Price on request. Minimum 6+ Edinburgh based couples at one location. 18+ only.
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