Fork & Cork: A Unique Foodie Experience! Seasonal menus designed and created for you by Edinburgh Chef Nichola Pearce. Tasting presented by Sommelier Joanne Frette. Your Chef and Sommelier will host a culinary masterclass for you and your friends to enjoy at your location. Edinburgh based events in person or online.
A delicious, unique dining experience to share with fellow foodies! Fork & Cork offers restaurant quality food and paired wines. The wines are presented to you in a live, interactive private tasting. This experience is available to guests in Edinburgh and surrounds only (guests can join with a wine only option if living outside Edinburgh).
Price on request. Minimum 6+ Edinburgh based couples at one location. 18+ only.
Fresh, seasonal menus featuring a starter, main course and sweet treat.
Chef prepared restaurant quality dining.
Wine list curated to suit your meal and requirements.
Masterclass wine and canape tasting (40 minutes) with your Sommelier. Your wine selection will pair perfectly with the capapes and the meal.
Dine with your friends and share a meal and wine tasting experience.
Dietary requirements can be catered to with enough notice.
Please contact me to check availability and make your booking!